YUM!
Yesterday was my birthday, and I just had to share photos of my cake. It was so pretty and so delicious! It’s called a princess cake, for those of you who don’t recognize it. The inside is a simple yellow cake, with layers of whipped cream and vanilla custard, a ribbon of raspberry puree, and the best part is that it is covered in a layer of soft pink marzipan. It’s subtle and the flavors and textures are varied. Such a treat! My husband got this one from the Paris Bakery Cafe here in downtown Monterey. They have a lot of specialties and this cake has got to be one of them!
Happy Belated Birthday, Linds! And such a wonderful husband to treat you so well.
Love you.